Alexis is a Dietitian Consultant in the Houston, TX area. She earned her Bachelor's degree in Nutrition from Texas A&M University. She has experience in community nutrition and educating SNAP-eligible populations. She returned to school and completed her Masters in Clinical Nutrition at UT Southwestern Medical Center in Dallas, TX. While completing supervised practice hours at the North Texas VA Medical Center her passion grew for veterans and long-term care. Alexis returned to the Houston area with her husband and son. Apart from work, she enjoys sewing and crafting.