Heidi Slaydon is a licensed dietitian with a strong background in health, education, and community service. She earned her Bachelor of Science degree from Texas Tech University and her Master of Education from Stephen F. Austin State University, where she also completed her dietetic internship.
Heidi applies evidence-based nutrition principles to support individuals and families in achieving sustainable health outcomes. Her approach emphasizes practical implementation, education, and long-term lifestyle improvement.
In addition to her professional work, Heidi is actively involved in her community through service on the Wilbarger County Child Welfare Board, contributing to programs that support children and families.
She also manages agricultural and small business operations, including livestock, canine breeding, and travel demonstrating strong organizational and entrepreneurial skills. She resides in Vernon, Texas with her husband of 19 years and their three boys.